Chef Misti Norris Announces Petra and the Beast Will Close Dec. 29
The local chef promises this isn’t the end, but a moment of “reflection and growth.”
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We Pig Out at Harumama Noodles + Buns
Harumama Noodles + Buns’ first location outside of California has landed in Carrollton, with cute character buns good enough to eat.
The Best Things We Ate in Dallas This Year
From gumbo to hot dogs, and Italian dishes to bread in Waxahachie, here are our favorite meals of the year.
First Look: Shanghai Taste Arrives in Plano from Vegas
Shanghai Taste, a dumpling house from Jimmy Li, opened in Plano, its first shop outside Las Vegas.
First Look: Brooklyn Bagel Arrives in The Colony
John Choi grew up in his father’s bagel shop in New York and has followed in his footsteps with Brooklyn Bagel, north of Dallas.
Deviled Egg Co.: Eggstrordinary Eggstravagance in Denison
The Deviled Egg Co. offers a wonderful selection of eggs at a sit-down location in Denison and a to-go spot in McKinney.
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When the Treat Is the Trick: Worst Halloween Candy From Back in the Day
Trick-or-treating at Halloween was always great fun, even if some of the treats received were less than stellar.
We Find Fine Haitian Food in North Texas at Sophia’s Haitian Cuisine Food Truck
Sophia’s Haitian Cuisine food truck serves up some great Haitian comfort food, coming to a location near you if you’re lucky.
San Martín Bakery & Restaurant Opens Lovely New Location in Addison
San Martín Bakery & Restaurant recently expanded to Addison, providing another place to enjoy Guatemalan fare.
Best of Dallas: Budget Bites
Rich but on a budget? Sames. Here are some of our favorite spots in Dallas that won’t break your #lifegoals.
First Look: Everything Madeleine in Historic Downtown Carrollton
Seunghee Park’s new bakery boutique, Everything Madeleine, in downtown Carrollton, is a labor of love.
Molcajete Taquero: The Star of the Taqueria Catrinas Menu
We visited this spot for one dish: a lava rock mortar stuffed with about five pounds of grilled meats and vegetables.
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Eat This: The Porchetta Panino Sandwich at Eataly
Always on the lookout for a good porchetta sandwich, we sampled the version offered at Eataly at NorthPark Center.
La Casita Coffee Turns a New Page at Half Price Books’ Flagship
La Casita Coffee has a new location at the Half Price Books flagship store, offering coffee, croissants and more.
First Look: Chef Sun’s Noodle and Dumpling Takes Up Residence at a Familiar Location
A third restaurant to take up residence at this location in as many years. How do they fare?
First Look: Perch Bistro and Bar Takes Flight
Dea has been rebranded as Perch Bistro & Bar, offering up some of Dea’s favorites as well as new items such as pizza.
Overseas Market: a Welcome Lao Grocery and Restaurant in Southwest Dallas
Overseas Market offers Lao and Thai groceries and provides freshly cooked meals in a small dining area in back.
Discover Tashreeb at Albaghdady Bakery & Café
Tashreeb is a broth-soaked bread covered with meat, and it’s glorious.
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We Explore Brazil Latino Market, a Texas-Style Bodega in Far North Dallas
Brazil Latino Market in Far North Dallas offers a bodega-like experience with groceries, a butcher, drinks and Brazilian street food made to order.
Royal Kitchen’s Best-Kept Secret: $55 Royal Crispy Shrimp with Chicken
Intrigued by something called Royal Crispy Shrimp with Chicken, we went on a fact-finding mission and are glad we did.
A Guide to Dumplings in Dallas
Here’s a guide to help you navigate the rich dumpling offerings in Dallas.
Petra and the Beast’s New Brunch Is an Elegant and Distinct Feast
Chef Misti Norris debuted brunch at Petra and the Beast earlier this spring, so we had to try it out.